Ochratoxin A in Roasted Coffee
R-Biopharm Nederland B.V. participates in FAPAS Food Chemistry Proficiency Tests with the EuroProxima ELISA portfolio.
The results of a test from last year are presented in this report.
The data show a good performance of the 5121 Ochratoxin ELISA for the measurement of Ochratoxin A in roasted coffee beans.
Link FAPAS-report – Ochratoxin A in Roasted Coffee 17198 RB report